Thursday, November 10, 2011

Yummy Banana Muffins

Katies class at school are creating a cookbook with family recipes but unfortunatly most the proper family recipes i have are too complicated to cook with an 8 year old so we decided to make banana muffins which is a recipe i got online years ago and a great way to use up banana's.

Chef Katie ......Recipe:
200g (7oz) plain flour
1/2 teaspoon of baking powder
1 teaspoon bicarb of soda
1/2 teaspoon salt
150g (5oz) caster sugar
1 egg
75g ( 2 1/2 oz) butter melted
3 large banana's

Mash banana's then add melted butter,egg and caster sugar, stir well then sift in flour,bicarb of soda,baking powder and salt and stir till smooth.
Cook in a pre-heated oven at 180 degrees for 20 to 30 minutes.

Then EAT! yum yum

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